Ghana’s Accra is home to a branch of the well-known Nigerian food brand Buka food. The eatery is situated in the centre of Osu, a bustling district well-known for its nightlife and cultural attractions. Similar to its Nigerian counterparts, Buka…
In Accra, there is a well-known restaurant and pub called AM:PM. The restaurant is renowned for its stylish and modern decor as well as its inventive fusion food, which combines flavours and cooking methods from all over the world. A…
Popular bar and music venue, The Republic Bar, is situated in Osu, a lively area of Accra, Ghana. The pub is renowned for its energetic ambiance, diverse playlist, and wide variety of beverages and cocktails. A large outdoor space with…
A common Ghanaian snack known as kelewele is formed with ripe plantains that have been seasoned and fried to a golden brown color. In street food markets and restaurants across Ghana, the dish is frequently offered as a snack or…
Traditional Ghanaian kenkey is prepared from fermented corn dough. Dry corn kernels are soaked in water for several days to start the fermentation process that results in Kenkey. The next step is to grind the fermented corn into a fine…
Popular in Ghana, waakye is a dish created from a mixture of rice and beans that are boiled with additional ingredients and spices. The Hausa words “wain,” which means beans, and “kye,” which means rice, are combined to give the…